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Macintosh HD:Users:sbasley:Documents:Microsoft User Data:Saved Attachments:PT Station Commander Operating Instructions 09-06-2006.doc

Last Revision: 06 September 2006 MLB

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14) Use the “ “ keys to change the Key Clicks Volume Setting.

15) Press the “SAVE” key to store the change(s).

16) Press the “CANCEL” key to exit programming.

Meal Parameters

The Station Commander operator module has the capability of programming the carts

under its control for different thermalization cycle lengths for each meal. This means that

the breakfast meal thermalization cycle could be less than the dinner and lunch cycles,

should this be desirable.

In addition, an automatic hold cycle can be programmed to supply intermittent heating

after the normal thermalization cycle is complete. This allows carts to be held for a

programmable period of time without significant loss of heat to hot food items.

The hold cycle is comprised of two parts, the “ready” time and “maintain” time. At the

completion of the thermalization cycle, the electrical power to the Perfect-Temp cart is

switched “off”. The duration of time that the power remains “off” is known as “ready”

time. When the “ready” time duration expires, electrical power to the Perfect-Temp cart

is switched “on”. The duration of time that the power remains “on” is known as

“maintain” time. At the expiration of the “maintain” time, the power again is switched

“off” for another “ready” time. This sequence continues until the total elapsed time of

both the “ready” and “maintain” time exceeds the programmed “hold” time.

When the duration of the “hold time” is exceeded, the Station Commander automatically

discontinues further activity with that particular cart and displays the “Hold Time

Exceeded” symbol.

Programming Meal Parameters

1) Press the “PROGRAM” key

2) Display will prompt:

Select:

Program Meal Times

Configure Unit

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